Use the USDA Farmers Markets Search
to find one near you. Due to their flexible locations, some community
farmers markets provide fresh, healthy foods when other sources aren't
as easily accessed. Learn more about how the USDA helps to expand healthy food access through the development of local food systems.
SNAP and WIC cards are accepted at most farmers markets.
Have you ever tasted gooseberries or rhubarb? Many farmers
markets offer lesser known fruits and vegetables, providing a variety
that can be both tasty and nutritious. Learn how to select the best
quality, how to store, and about the nutritional values of these rarer
fruits and vegetables (and some common ones, too) in the Fruit Nutrition Database and Vegetable Nutrition Database.
Farmers often have good recommendations on ways to prepare their products.
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